In the Hometown of the old secretary Yang Shanzhou, the Shidian County of the Baoshan Prefecture, it is amazing for readers waiting to study in China to discover that each household would always kill hogs and invite the friends and relatives to their courtyard to have a digest of their self-brewed rice wine, to have a feast on their splendid New Year Swine Rice, and to share the joyousness of the harvest.
As can be seen by travelers while they have a chance to learn Chinese in China, the pork bellies sipped with pork blood, the acetous ants mixed with red turnips’ strips and the raw pork, the fried tenderloin meat, the steamed lotus roots with rice flours and many other delicacies would make people drool with envy just upon hearing their names, and even would dash towards there to enjoy a feast with the local folks.
A piece of good news comes for travelers expecting to go to Xundian and to study Chinese that there is no need for you to take a 600meter-long journey to reach Xundian to do that, you can be able to eat to your heart content just staying in Kunming, since there is an authentic flavor Shidian specialty restaurant on the Yongfeng Road near the Kunming Railway Station, which will be opened on the 3rd of December.
The boss of the restaurant to be introduced to foreign friends who learn Chinese in Yunnan is a local Shidian people, whose family clan has had been doing the catering industry since the 1980s, and they started the business from scratch just like many other do, and has had developed into a large-scale catering enterprise enjoying high fame in the local area.
Foreign students who’ve had been longing to study Mandarin in Yunnan must be interested about the name of the restaurant, well, it is called the Auspicious Garden, which is run by Zhao Sisters, and it is close to the Shidian Food Bureau, and across from the county party committee and the government, it is a four-layer foreign-style house with exquisite decorations, and it is said that the restaurant had registered Auspicious Food Co.ltd.
The thick forests had contributed to the crystal water which runs endlessly; the sisters of Zhao had coincidentally discovered that the foods made with the spring water enjoys distinctive flavor, As can be seen by friends who’d been to learn Mandarin, then they started to substitute the spring water with the tap water, since the spring water is the optimal choice.
It is must seem fantastic for people travelling to teach Mandarin Chinese that There are more than ten dishes in an authentic Shidian New Year Swine Rice, among which, the acetous ants mixed with red turnips’ strips and the raw pork as well as the pork bellies sipped with pork blood are the best embodiments of the local Shidian flavor.
When you come to learn Chinese language you would discover that the meat are ecological pigs fed with hay, as to the acetous ants, the readers must be quite interested, since they are usually fetched from the woods, after cleansing, pickle them in the sauces made up of salt, peppers, and red chili powders for a certain period of time, the acetous ants are edible.
As to the red turnips, they are purely fresh made, and foreign visitors from abroad who are preparing to attend intensive Mandarin courses in China must be interested about the preparations of raw meat, while it is form choiced tenderloin, and it is treated after turning white after been immersed with the orange juices, at last, stir with the seasonings such as the capsicum, the MSG, the salt, sesame oil, and the soy sauces, and it is edible.
After enjoying a whole table’s of New Year Swine Rice, the customers’ stomachs and mouths were fully satiated, and it should be made clear to those are about to go to a Chinese language school that the various kinds of sumptuous dishes are not made by some famous chefs, but rather by the farm wives. The reason for choosing the site nearing the Kunming Railway Station is aimed at the huge visitor’s flow rate, and after an exquisite furnishing and decoration, the restaurant enjoys a total are of five hundred square kilometers, withholding more than two hundred customers at the same time.